Monthly Archives: August 2012

Pho

voi: filling the void

There was a huge kerfuffle last month with my booking at the Zabeel Saray. For an important occasion (such as your husbands birthday), you really do try to organize meticulously and aim for the best: let’s just say the night

Pho

voi: filling the void

There was a huge kerfuffle last month with my booking at the Zabeel Saray. For an important occasion (such as your husbands birthday), you really do try to organize meticulously and aim for the best: let’s just say the night

ravioli rounds

to deconstruct: to eat

I have been preparing this post for nearly 1 month. Trying to ask the right questions, find enough time, and of course- choose the right dish. Chef Jade Gross is a young chef, who in her mere 2 year career

ravioli rounds

to deconstruct: to eat

I have been preparing this post for nearly 1 month. Trying to ask the right questions, find enough time, and of course- choose the right dish. Chef Jade Gross is a young chef, who in her mere 2 year career

/ news

golden autumn

golden autumn

can you ever have too many macaroons? Chef Soufiane Raji’s Autumn Macaroons Collection.

/ news

golden autumn

golden autumn

can you ever have too many macaroons? Chef Soufiane Raji’s Autumn Macaroons Collection.

/ news

asian hamper = happy weekend

asian hamper = happy weekend

something is tempting me into the kitchen.

/ news

asian hamper = happy weekend

asian hamper = happy weekend

something is tempting me into the kitchen.